The nobility of red berries: hints of red currant, cherry and wild strawberry A spicy touch, not unlike Bollinger Special Cuvée.
A subtle combination of structure, length and vivacity, with a tannic finish due to the adjunction of red wine. Bubbles as fine as velvet. Flavours of wild berries.
Japanese cuisine or not-so-spicy Asian cuisine
Fruit based dessert: fruit soup, strawberry tart, raspberries.
With its intimate and unusual flavours, Bollinger Rosé can be served for afternoon tea, Bollinger-style. It is also perfect for a picnic on a summer afternoon, as a pre-dinner drink or served with a fruity and tart dessert.
To fully appreciate its unique style, bouquet and aromas, Bollinger Rosé is best served between 10 and 12°C. Enjoy it now !
Special Cuvée is the result of the delicate blending between harvest grapes and a majority of reserve wines, part of which have been aged in magnums for 5 to 15...
The current bottling was disgorged, by hand, in January 2018. Single parcel, field blend. Les 7 is made from a single plot in Chavot, co-planted with all possible seven grape...
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